Menu

House Curds - $12
Ellsworth white cheddar, beer battered and fried
Wonton Wrapped Mozzarella Sticks (5) - $11
Made in house, served with our marinara sauce
Basket of Onion Rings – $7
Spring Duck Roll (4) - $12
Marinated duck breast, cabbage, green onion
with a zesty orange sauce -
Tomato Basil Bruschetta - $11
Roma tomato, basil, mozzarella
balsamic drizzle
Coconut Shrimp Basket (6) – $13
Breaded Portabella Mushrooms - $12
Bone-In Wings
11 pc $11
Served with Kansas city BBQ
Popcorn Shrimp – $12
Potato Skins - $10
Topped with melted cheese, bacon, and sour cream – 9.99
– Extras –
Side Salad – $2
Soup: Cup –
$3 | Bowl – $4

Served with choice of fries, broasted potato, baked potato, German or American potato salad, potato pancakes. Upgrade to one of
the following: Duchess potato topped with French onion gravy, or onion rings +$2 Add sautéed mushrooms, onions, or bacon +$2
Build Your Own Burger* - $12
7oz USDA steakhouse burger on a kaiser roll
Mushroom and Swiss* - $14
Topped with sautéed onions and mushrooms, melted Swiss cheese
Brisket Sandwich* - $16
Smoked brisket served with melted gouda cheese topped with a breaded onion ring on a hoagie
Corn Dog - $6
Ribeye Steak Sandwich* - $17
Served with sautéed onions and mushrooms on a hoagie
Chicken Supreme - $13
Served grilled or crispy with bacon, cheese, lettuce, tomato on a kaiser roll
Fish Sandwich - $9
Breaded fish with melted American cheese on a kaiser roll
Meatloaf Sandwich - $15
BBQ glaze, pickled onions, and parm cheese served on a toasted sourdough
Chicken Salad - $10
Crispy or grilled chicken, tender greens, cucumbers, tomatoes, and choice of dressing
BBQ Short Rib Sandwich - $17
Topped with a beef demi BBQ glaze & coleslaw on a kaiser roll
Grilled Cheese Sandwich - $7
Served on toasted sourdough bread
Chicken Strip Basket - $7
Three chicken strips with your choice of side
Hot Pepper Peach Chicken Sandwich - $15
Smoked gouda, lettuce, tomato, and hot pepper sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Served with choice of fries, baked potato, German or American potato salad, potato pancakes. Upgrade to one of the following: Duchess potato topped with French onion gravy, or onion rings +$2
SEAFOOD
Lightly Breaded Perch
5 pc – $17
Lightly Breaded Walleye
2 pc – $17
Lightly Breaded Blue Gill
5 pc – $17
Mahi Mahi Italiano - $ 19
Seasoned Blackened Mahi topped with Tomato basil salad, mozzarella, balsamic drizzle
Traditional Breaded Fish Fry Haddock (4oz)
3 pc – $16 | 5 pc – $19
Jumbo Fantail Shrimp – $16
Coconut Shrimp - $16
8 large lightly breaded fantail shrimp
Poorman’s Lobster
Small – $11 | Large – $15
Combo Platter
Choice of:
2 seafood options – $19
3 seafood options – $24
(Options include: 2 Lightly Breaded Perch, 4 Fantail Shrimp, 2 Lightly Breaded Walleye, 2 Poorman’s Lobster, 2-Piece Breaded Fish, 4 Coconut Shrimp)
TRADITIONAL
Broasted Chicken
Add $1 for all white or dark
2 piece – $11 | 4 piece – $15
Frog Legs - $19
7 pairs lightly breaded, served with melted butter
Chicken Italiano - $18
Grilled season chicken breast, tomato basil salad, mozzarella, balsamic drizzle
Ma's Meatloaf* - $16
Healthy portion like Mama served it!
Glazed Short Rib* - $18
Slow roasted short rib with a demi balsamic glaze
8oz Tenderloin* – $30
14oz Ribeye* – $30
PASTAS
Pasta Alfredo - $16
Healthy portion of fettucine pasta served with a side salad with choice of dressing and dinner roll. Add chicken for +5
Wild Mushroom Ravioli - $16
Covered with alfredo pair with a side salad with choice of dressing and a dinner roll

All include choice of fries, baked potato, German or American potato salad or broasted potato. Add a pint of cole slaw for +3.95
8-piece Bucket – $17
12-piece Bucket – $24
16-piece Bucket – $32
20-piece Bucket – $40
24-piece Bucket – $48

Served with coleslaw, dinner roll, and a choice of fries, broasted potato, baked potato, German or American potato salad, potato pancakes (Reorder available for $2 for 2). Upgrade to one of the following: Duchess potato topped with French onion gravy, or onion rings +$2 (Reorder available for $2 for 2)
All You Can Eat Family Style
• Smelt – $16
• Smelt & Broasted Chicken – $17
• Beer Battered Fish (Pollock) – $15
Upgrade to Haddock +2
• Beer Battered Fish & Broasted Chicken – $17
• Broasted Chicken (all dark or white +$1)
2 pieces – $11 | 4 pieces – $15
• BBQ Ribs (1 pound) – $20
• Liver, Bacon & Onions - $16
Two cuts of beef liver sauteed with onions topped with crisp applewood bacon served with choice of potato
• All You Can Eat Broasted Chicken & Beer Battered Fish (Pollock) – $17
Upgrade to Beer Battered Haddock +2
• Prime Rib*
Queen (approx. 14 oz) – $31
King (approx. 16 oz) –
$36
• Smoked Ribs
½ Rack – $20
Full Rack –
$30
• Surf and Turf* – $37
Choice of Surf:
4 Blue gill fillets, 4 fantail shrimp, 2 frog legs, 2 lightly breaded perch, 2 pieces poorman’s
Choice of Turf:
Prime Rib (approx. 14 oz), 8oz tenderloin, or 14 oz Ribeye
Served with mashed potatoes, gravy, stuffing, cole slaw, chef vegetable, dinner roll
• All You Can Eat Family Style Broasted Chicken Dinner – $15






